Blackmores Eco Krill 30 Capsules:
Marine Stewardship Council (MSC) certified, recognised by WWF as the most rigorous certification available
Sourced from sustainable fisheries
Rich in omega-3s to support brain, heart & eye health
Exclusive high phospholipid extract
High grade due to its high phosphatidylcholine concentration
Choline plays a role in fat and cholesterol transport and metabolism
Omega-3s have anti-inflammatory properties
Krill plays an important role in the ocean and is a food source for many ocean creatures such as whales, seals and penguins. That’s why it is important to ensure the sustainability of krill in our oceans. Blackmores has a commitment to achieve the highest environmental standard of sustainable sourcing. Blackmores has been independently assessed to meet the MSC standards to ensure our Eco Krill is only sourced from certified sustainable fisheries. Krill oil provides phospholipids which research suggests have a beneficial effect on omega-3 fatty acid absorption.
MSC is recognised by WWF as the most rigorous marine fisheries sustainability certification available.
Adults: take 1 capsule a day with a meal, or as professionally prescribed. Children under 12 years: Only as professionally prescribed.
Euphausia superba (Krill Oil) 1000 mg
Equivalent phosphatidylcholine 450 mg
Equivalent eicospentaeonic acid (EPA) 140 mg
Equivalent Docosahexaenoic acod (DHA) 65 mg
No added yeast, gluten, wheat, preservatives, artificial colours or sweeteners.